环境不错,饭点的时候需要等位。干锅肥肠,肥肠吃起来很香,也很干净。酸辣鱿鱼卷,鱿鱼切的很好看,与泡椒、辣椒共炒,辣味很重,吃着很下饭。藕粉汤圆:表皮是用的藕粉做的,这个挺特别的,黑芝麻做馅,所以吃起来很香。
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Dining Method
堂食
Spending Per Head
¥60 (午餐)