和爸爸一起吃的，点了烤肥牛，铁盘上滋滋的油响，肥牛本身的香味加上韩国的酱料，再用生菜包裹，好吃不上火。烤鸡翅也很好吃，还撒上孜然粉，可香可香了。试过牛肉拌饭加上韩国辣白菜，真心好吃，浓浓的韩国风情。还有韩国的辣炒年糕，软糯有嚼劲。
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2013-01-09
Spending Per Head
¥80 (晚餐)
