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電話號碼
+86 8927883
營業時間
周一至周日 09:00-22:00
以上資料只供參考, 請與餐廳確認詳情
招牌菜
燒乳豬 炭燒乳鴿 釀豆腐 燒雞 羊排 蔥油豬手
食評 (1)
Chef Ecy’s Dining Experience:🥰 Food | Ambience | Service | Price | Easy Access | Restroom Cleanliness | Corkage Fee | Easy Parking | Cake Cutting Fee🙂 Wheelchair Friendly😠 Pet FriendlyA Unique Culinary Gem in Zhuhai – A Must-Try Dining ExperienceThis restaurant is a true hidden treasure in Zhuhai, with only two branches since its opening in 1990. The Nanping (南屏) branch stands out for its stunning ancient architecture, featuring traditional brickwork, a charming garden layout, and an elegant rooftop - transporting diners back in time with its nostalgic ambiance. Key Highlights:✔ Spacious Free Parking – A large parking area at the entrance makes it convenient for drivers. ✔ Private & Exclusive Dining – Mostly private rooms (with a few outdoor tables), perfect for gatherings with guests, clients, or family. (Note: Some steps may make wheelchair access slightly challenging.) ✔ No Extra Fees – No corkage or cake-cutting charges, making it great for celebrations. ✔ Must-Try Signature Dishes – - 炭烤乳豬 (Roast Baby Pig) – Their standout dish! (¥259 half / ¥499 whole) - 海沙煨雞 (Roast Chicken) - 炭烤南瓜 (Roast Whole Pumpkin) - Plus a wide selection of seafood, meats, and vegetables. ✔ Complimentary Treats – Free fruit platter, 蔥油餅 (green onion cake), and 餃子 (dumplings) add a nice touch. Things to Note: - Advance Booking Required – Highly recommended to secure a table. - Big Private Rooms Have Minimum Spending – Ideal for larger groups. - Restrooms Available – Clean and functional. Final Verdict:An excellent dining experience with delicious food, a unique atmosphere, and great service. The roast baby pig is unforgettable, and we’ll definitely return with more friends! 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)