顺德菜好多人都中意吃的，比较觉得粤菜越来越无顺德菜做得好吃啦。眉豆木瓜鱼皇汤，
个汤几浓，入口清甜，木瓜都好多的，鱼的鲜味好足又唔腥。豉味蒸鲶鱼，呢种鱼的肉
都几厚吓，而且好嫩滑，鲜味好足，个皮都厚，吃起来好爽的。顺德凉拌鱼皮，分量有
D细，鱼皮好爽口，放咗花生和芫茜，吃起来就好香口啦。
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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